Tuesday, January 6, 2015


Davidovich Bakery Heads to The Winter Fancy Food Show in San Francisco 


January 6, 2014-The Winter Fancy Food Show is the West Coast's largest speciality Food and Beverage trade show. It is held, annually, in January and will take place from January 11-13, this year. At the upcoming event, Davidovich Bakery will have the opportunity to showcase its Artisan products, including its world famous all natural, hand made, kettle boiled plank baked, Kosher, Pas Yisroel Davidovich Bagels to more than 20,000 attendees, from around the globe, in San Francisco CA.

For Davidovich, which has already established its presence on the West Coast it will be a great moment to celebrate its products, meet its customers, and showcase its products and services to the community of West Coast "all natural" retailers and foodservice agents.

To make the experience memorable and fun Davidovich Bakery will be serving its bakery products "around the clock", fresh throughout the show. On Monday January 12th at 11am Davidovich Bakery will be presenting an iconic NYC breakfast of Davidovich bagels, lox and cream cheese. 

Reservations for Monday's breakfast are greatly appreciated.To make your Monday breakfast RSVP or business appointment during the show dates, please contact Kate at kate@allnp.com. Our booth # is 2638
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Davidovich Bakery, Booth # 2638, San Francisco, January 11-13, 2015