"My favorite Bagels are from Davidovich Bakery in Queens. They are a wholesaler that supplies many delis in Manhattan, including Whole Foods and Barzini's on the Upper West Side. The bagels are hand rolled, not ginormous (as too many bagels are these days), crunchy and chewy, and with that savory sweetness that makes you want a second bagel (although you shouldn't). I am a bagel purist-it's plain, sesame, and poppy for me!" -Maria Balinska, widely regarded as the foremost Bagel Expert in the World, and author of The Bagel: The Surprise History of a Modest Bread http://bit.ly/2uvQtFG
Saturday, July 29, 2017
Monday, July 17, 2017
Tuesday, July 11, 2017
You Don't Have To be A Celebrity To Enjoy A Davidovich-Andrew Zimmern
"You Don't Have To be A Celebrity To Enjoy A Davidovich Bagel But It Doesn't Hurt"
Wednesday, July 5, 2017
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