Tuesday, December 3, 2013

Davidovich Bagels To Be Featured on Andrew Zimmern's Bizarre Foods America (12/9)

Davidovich Bagels To Be Featured on Andrew Zimmern's Bizarre Foods America (12/9)

December 3, 2013-  Monday December 9, 2013 will mark the premiere of an episode of the hugely popular Travel Channel phenomena, Bizarre Foods America hosted by Andrew Zimmern at 9:00PM EST.  The episode, entitled "NYC OVERNIGHT" features Andrew pulling an "All-Nighter" as he explores how the hours between Sunset and Sunrise are critical to the fresh food production business in a city of 8 million people, like NYC.

Davidovich's wholesale operation and artisan bagel making practices, which have become world renowned, are prominently featured as Davidovich's own Director of Business Development, Marc Fintz, gives Andrew the crash course on Artisan bagel making-the Davidovich way!

The show also features Brooklyn's own, ACME Smoked Fish, the world famous purveyor of the finest fish used in such fine establishments as Zabars and the newest sensation, Davidovich Bakery NYC at 120, Essex Street, NYC where customers line up for Davidovich Bagels, ACME smoked salmon, and gourmet cream cheese and a variety of other Signature Sandwiches.



Bizarre Foods

NYC OvernightNYC Overnight
New York is the city that never sleeps. Andrew pulls the night shift to explore the hidden world that fuels the Big Apple. From eating goat brains at a cabby hangout to slurping blood clams at a fish market at 4 a.m., Andrew finds out why feeding hungry New Yorkers is an all-night job.  TV-PG , CC

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